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Champion

Vacuum Sealer Fresh 10L/min 110W VF210 Silver/Black

Article no:
CHVF210
MPN
CHVF210
  • Specification
    Package Dimensions (LxWxH)
    0.12 x 0.2 x 0.41 m
    Gross Weight
    1.9 kg
  • Description
    Article no: CHVF210
    MPN CHVF210
    EAN: : 7391091852306
    For full box order: 4

    The Champion vacuum sealer extends the shelf life of food up to five times, protects against freezer damage and marinates meat quickly and efficiently. It is also a perfect choice if you are going to vacuum seal for Sous Vide cooking. The vacuum sealer comes with five vacuum bags, a roll bag and a hose for connection to, for example, a vacuum container. The Champion vacuum sealer is easy to use and ensures that both taste and freshness remain in your food.

    Exposure to air can cause food to lose both taste and nutrition. It can also increase the growth of bacteria and yeast, which can lead to food spoilage. The Champion CHVF210 vacuum sealer removes the air and seals in both taste and freshness. Vacuum seal tomorrow's lunch or enjoy the seasonal gems longer - the CHVF210 keeps perishable or rarely used ingredients fresh longer.

    A vacuum sealer is the ideal tool when you want to quickly marinate meat or other foods. With the food and marinade vacuum-packed in a Champion vacuum bag, the marinating will be finished in only about 20 minutes. The vacuum packaging opens up the pores in the food so you can get that delicious, marinated flavor in a few minutes instead of overnight.

    - Power: 110W
    - 10L/Minute capacity
    - VAC/Sealing time: 10 ~ 20 seconds
    - Vacuum power: -0.8 bar
    - 5 pcs. vacuum bags, 1 pc. roll bag, 1 pc. hose included
    - Bags: Max width 28cm
    - Dimensions LxWxH: 360x150x78mm
    - Net weight: 1.4kg
    - Color: Black/silver

    User manual

    EU declaration

    Product sheet

    The Champion vacuum sealer extends the shelf life of food up to five times, protects against freezer damage and marinates meat quickly and efficiently. It is also a perfect choice if you are going to vacuum seal for Sous Vide cooking. The vacuum sealer comes with five vacuum bags, a roll bag and a hose for connection to, for example, a vacuum container. The Champion vacuum sealer is easy to use and ensures that both taste and freshness remain in your food.

    Exposure to air can cause food to lose both taste and nutrition. It can also increase the growth of bacteria and yeast, which can lead to food spoilage. The Champion CHVF210 vacuum sealer removes the air and seals in both taste and freshness. Vacuum seal tomorrow's lunch or enjoy the seasonal gems longer - the CHVF210 keeps perishable or rarely used ingredients fresh longer.

    A vacuum sealer is the ideal tool when you want to quickly marinate meat or other foods. With the food and marinade vacuum-packed in a Champion vacuum bag, the marinating will be finished in only about 20 minutes. The vacuum packaging opens up the pores in the food so you can get that delicious, marinated flavor in a few minutes instead of overnight.

    - Power: 110W
    - 10L/Minute capacity
    - VAC/Sealing time: 10 ~ 20 seconds
    - Vacuum power: -0.8 bar
    - 5 pcs. vacuum bags, 1 pc. roll bag, 1 pc. hose included
    - Bags: Max width 28cm
    - Dimensions LxWxH: 360x150x78mm
    - Net weight: 1.4kg
    - Color: Black/silver

    User manual

    EU declaration

    Product sheet

    Read more

    The Champion vacuum sealer extends the shelf life of food up to five times, protects against freezer damage and marinates meat quickly and efficiently. It is also a perfect choice if you are going to vacuum seal for Sous Vide cooking. The vacuum sealer comes with five vacuum bags, a roll bag and a hose for connection to, for example, a vacuum container. The Champion vacuum sealer is easy to use and ensures that both taste and freshness remain in your food.

    Exposure to air can cause food to lose both taste and nutrition. It can also increase the growth of bacteria and yeast, which can lead to food spoilage. The Champion CHVF210 vacuum sealer removes the air and seals in both taste and freshness. Vacuum seal tomorrow's lunch or enjoy the seasonal gems longer - the CHVF210 keeps perishable or rarely used ingredients fresh longer.

    A vacuum sealer is the ideal tool when you want to quickly marinate meat or other foods. With the food and marinade vacuum-packed in a Champion vacuum bag, the marinating will be finished in only about 20 minutes. The vacuum packaging opens up the pores in the food so you can get that delicious, marinated flavor in a few minutes instead of overnight.

    - Power: 110W
    - 10L/Minute capacity
    - VAC/Sealing time: 10 ~ 20 seconds
    - Vacuum power: -0.8 bar
    - 5 pcs. vacuum bags, 1 pc. roll bag, 1 pc. hose included
    - Bags: Max width 28cm
    - Dimensions LxWxH: 360x150x78mm
    - Net weight: 1.4kg
    - Color: Black/silver

    User manual

    EU declaration

    Product sheet

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